In 2010, Steve Dorman and Tobias Kline launched The Hills Cider Company, with a goal of producing Australia’s best cider.
Our passionate search for Australia’s highest quality fruit led us to our own Adelaide hills backyard and its generations of apple and pear growers. After a number of years experimenting with fruit varietals, blends and styles, we launched our now
renowned and awarded range of ciders.
Proudly Australian made and owned, The Hills Cider Company takes pride in using 100% fresh Australian farmed fruit. 100% of our fruit is sourced from growers in the Adelaide Hills region. Hand crafted in small batches with minimal intervention, we use 100% fresh fruit – we never add concentrate, sugar, flavour or water. Our artisan approach produces ciders that are crisp, dry, fresh and fruit driven. A true representation of real cider.
We believe in supporting local – from the farmers
that grow our fruit to the pubs that pour our cider.
Our philosophy is simple—support local, drink local.
Made from 100% Fresh Adelaide Hills Apples, fruit driven style, filtered bright straw colour, great acid backbone, vanilla, lime/sherbet characters shine through the pallet that actually tastes like real apples!
Well balanced, complex, clean, lightly carbonated cider that finishes dry and fresh making you want more...
Vol: 330 ml
Made from 100% Fresh Adelaide Hills
Pears, clean, spicy notes, crisp fruit
driven style, bright vibrant green/pale
straw, with great real fruit
Perfectly balanced skin extraction,
luscious mouth fill, great length
with a drying finish. Always looking
for the next sip!!!
Style: Pear Cider