Moor Beer Company was started in 1996 on a former dairy farm in the Levels and Moors area of Somerset. Brewing started originally on a 5 barrel plant, with beers designed to reflect the local heritage. They gained in popularity and began to notch up quite a few awards.
We strive to produce strongly flavoured beers of exceptional character. All our beers are brewed using only natural ingredients. We put a lot into our beers by using the finest malt, hops, yeast and water – but don’t take anything out. All our beers are unfiltered so they retain the yeast that is so vital to producing exceptional flavour, as well as providing vitamins.
As with all of our hoppy beers, we give you more than just a one-dimensional hop bomb. Malt is there to add more than alcohol, by the way. And don’t worry, there are enough hops in here to scratch that itch. This beer gives you everything – all the rich malt and fruit flavours of a Barley Wine combined with the hoppy crispness of a Pale Ale. In the words of one legend:
Hoppiness = Happiness
Ultra-pale, ultra hoppy, ultra sexy, ultra modern golden ale showcasing Southern Hemisphere hops to impart a pronounced floral and tropical quality to the beer, with honey and elderflower in the nose.
Style: Golden Ale/Blond Ale